


Peanut Butter Oat Milk Chocolate Bar - 43% Colombian Milk Chocolate
Creamy milk chocolate with a generous swirl of peanut butter - smooth, nutty and ridiculously moreish. Rich and vegan.
CHOCOLATE ORIGIN: Colombia
TYPE OF CHOCOLATE: Milk Oat Milk Chocolate
COCOA PERCENTAGE: 43%
BAR WEIGHT: 80g
Suitable for those following a vegan diet
43% Cocoa (Colombia) Oat Milk Chocolate (Sugar, cocoa butter, dried gluten-free oat powder, cocoa mass, dried rice powder, emulsifier (sunflower lecithin) and vanilla extract), Peanut butter (roasted whole PEANUTS, pink Himalayan sea salt). Cocoa solids 43% minimum.
For allergens see ingredients in bold. Whilst we take care to avoid cross-contamination, we cannot guarantee that any of our products are allergen free.
Made in a kitchen that handles gluten, peanuts, other nuts, dairy, sulphites, sesame seeds, eggs & soya. Store in a cool dark place.
Nutritional information (per 100g)
| Energy (kj/kcal) | 2307kj/552kcal |
| Fat (g) | 36g |
| of which saturates (g) | 19g |
| Carbohydrate (g) | 51g |
| of which sugars (g) | 35g |
| Protein (g) | 6.4g |
| Salt (g) | 0.99g |
Single-origin
Our chocolate is specifically sourced from a selection of countries, chosen for their flavour profiles.
Sustainable
Handmade in small batches. Sourced sustainably.
Delivery
Express delivery available.
Free standard shipping on orders over £30.
About
Handmade, single-origin Chocolates.
Made in Rye, East Sussex.