Rye Chocolates
Salted Caramel Dark Chocolate Bar - 72% Ecuadorian
£5.95
A tantalising layer of handmade salted caramel is trapped between this bar of Milk chocolate. It is definitely not or sharing, put it in your safe!
CHOCOLATE ORIGIN: Venezuela
TYPE OF CHOCOLATE: Milk Chocolate
COCOA PERCENTAGE: 43.5%
BAR WEIGHT: 100g
Ingredients
43.5% Cocoa (Venezuela) Milk Chocolate (sugar, cocoa butter, cocoa mass, whole milk powder, vanilla) (80%), Whipping Cream (Reconstituted Skimmed Milk Powder, Palm Kernel Oil, Water, Palm Oil, Modified Maize Starch, Flavourings (contains Milk), Milk Protein, Thickener (E415), Acidity Regulator (E331, E340), Emulsifiers (E471, E322, E435), Salt, Colour (Beta Carotene)), vanilla pod, caster sugar, liquid glucose, salted butter (20%). Cocoa solids 44% minimum.
For allergens see ingredients in bold. Whilst we take care to avoid cross-contamination, we cannot guarantee that any of our products are allergen free.
Made in a kitchen that handles nuts, dairy, sesame seeds, soya, eggs, sulphites & peanuts. Store in a cool dark place.