


Cherry Curd Dark Chocolate Bar - 80% Cameroonian
CHOCOLATE ORIGIN: Cameroon
TYPE OF CHOCOLATE: Dark Chocolate
COCOA PERCENTAGE: 80%
BAR WEIGHT: 80g
80% Cocoa (Cameroon) Dark Chocolate (cocoa mass, sugar, vanilla), cherry curd (sugar, pasteurised free range EGG, pasteurised free range EGG yolk, butter (MILK, salt), concentrated sour cherry juice, natural flavour, gelling agent: citrus pectin, acidity regulator: citric acid). Cocoa solids 80%.
For allergens see ingredients in bold. Whilst we take care to avoid cross-contamination, we cannot guarantee that any of our products are allergen free.
Made in a kitchen that handles peanuts, other nuts, dairy, sulphites, sesame seeds, eggs & soya. Store in a cool dark place. Gluten free.
Nutritional information (per 100g)
| Energy (kj/kcal) | 2393kj/578kcal |
| Fat (g) | 45g |
| of which saturates (g) | 28g |
| Carbohydrate (g) | 27g |
| of which sugars (g) | 23g |
| Protein (g) | 8.4g |
| Salt (g) | 0.04g |
Single-origin
Our chocolate is specifically sourced from a selection of countries, chosen for their flavour profiles.
Sustainable
Handmade in small batches. Sourced sustainably.
Delivery
Express delivery available.
Free standard shipping on orders over £30.
About
Handmade, single-origin Chocolates.
Made in Rye, East Sussex.