Coffee Caramel Dark Chocolate Bar - 64.5% Peruvian
Price:
£6.95
Smooth caramel and a deep roast of coffee, set against our 64.5% Peruvian dark. Bittersweet, rounded and properly grown-up.
CHOCOLATE ORIGIN: Peru
TYPE OF CHOCOLATE: Medium-dark Chocolate
COCOA PERCENTAGE: 64%
BAR WEIGHT: 80g
Ingredients
64% Cocoa (Peru) Dark Chocolate (sugar, cocoa butter, cocoa mass, vanilla), Caramel (Whipping Cream (MILK) (Reconstituted Skimmed MILK Powder, Palm Kernel Oil, Water, Palm Oil, Modified Maize Starch, Flavourings (contains MILK), MILK Protein, Thickener (E415), Acidity Regulator (E331, E340), Emulsifiers (E471, E322, E435), Salt, Colour (Beta
Carotene)), vanilla pod, caster sugar, liquid glucose, salted butter (MILK)), coffee. Cocoa solids 64.5%.
For allergens see ingredients in bold. Whilst we take care to avoid cross-contamination, we cannot guarantee that any of our products are allergen free.
Made in a kitchen that handles gluten, peanuts, other nuts, dairy, sulphites, sesame seeds, eggs & soya. Store in a cool dark place.
