Rye Chocolates
Festive Pistachio Chocolate Bar - blend of 43.5% Venezuelan milk & 72% Ecuadorian dark chocolate
£6.95
CHOCOLATE ORIGIN: blend of Venezuela and Ecuador
TYPE OF CHOCOLATE: blend of milk & dark
COCOA PERCENTAGE: 43.5% & 72%
BAR WEIGHT: 100g
Ingredients
Milk Chocolate (sugar, cocoa butter, cocoa mass, whole MILK powder, vanilla), dark
chocolate (sugar, cocoa butter, cocoa mass, vanilla), Salted PISTACHIOS (NUTS).
Cocoa solids 44% minimum.
For allergens see ingredients in bold. Whilst we take care to avoid cross-contamination, we cannot guarantee that any of our products are allergen free.
Made in a kitchen that handles nuts, dairy, sesame seeds, soya, eggs, sulphites & peanuts. Store in a cool dark place.