Gingerbread Milk Chocolate Bar - 45% Cameroonian

45% Cocoa (Cameroon) Milk Chocolate (sugar, cocoa butter, cocoa mass, whole MILK powder, vanilla), ground ginger, ground cinnamon, ground cloves, ground nutmeg, cinnamon oil (cinnamomumzeylanicum bark oil), ginger oil (organic zingiber officinale oil.). Cocoa solids 45% minimum.

For allergens see ingredients in bold. Whilst we take care to avoid cross-contamination, we cannot guarantee that any of our products are allergen free.

Made in a kitchen that handles peanuts, other nuts, dairy, sulphites, sesame seeds, eggs & soya. Store in a cool dark place. Gluten free.