


Orange Whisky Marmalade Dark Chocolate Bar - 64.5% Peruvian
Rich Peruvian dark chocolate with Seville orange and a dash of whisky - bright, bold, beautifully festive.
CHOCOLATE ORIGIN: Peru
TYPE OF CHOCOLATE: Medium-dark Chocolate
COCOA PERCENTAGE: 64.5%
BAR WEIGHT: 100g
BEST BEFORE: six months from date of manufacture
Suitable for those following a vegan diet
64.5% Cocoa (Peru) Dark Chocolate (sugar, cocoa butter, cocoa mass, vanilla), orange marmalade (sugar, seville oranges, concentrated lemon juice, gelling agent: citrus pectin), whisky (contains alcohol. Not suitable for children.). Cocoa solids 64.5%.
For allergens see ingredients in bold. Whilst we take care to avoid cross-contamination, we cannot guarantee that any of our products are allergen free.
Made in a kitchen that handles peanuts, other nuts, dairy, sulphites, sesame seeds, eggs & soya. Store in a cool dark place. Gluten free.
Nutritional information (per 100g)
| Energy (kj/kcal) | 2225kj/535kcal |
| Fat (g) | 35g |
| of which saturates (g) | 22g |
| Carbohydrate (g) | 41g |
| of which sugars (g) | 38g |
| Protein (g) | 7.2g |
| Salt (g) | 0.01g |
Single-origin
Our chocolate is specifically sourced from a selection of countries, chosen for their flavour profiles.
Sustainable
Handmade in small batches. Sourced sustainably.
Delivery
Express delivery available.
Free standard shipping on orders over £30.
About
Handmade, single-origin Chocolates.
Made in Rye, East Sussex.