Orange Whisky Marmalade Dark Chocolate Bar - 64% Peruvian
We love a good combo. This bar has a scrumptious layer of local marmalade running trapped in the bar, help free it....
CHOCOLATE ORIGIN: Peru
TYPE OF CHOCOLATE: Medium-dark Chocolate
COCOA PERCENTAGE: 64%
BAR WEIGHT: 100g
Suitable for vegans
64% Cocoa (Peru) Dark Chocolate (sugar, cocoa butter, cocoa mass, vanilla) (90%), Seville Orange & Whisky Marmalade - from Martha & Ed’s Kitchen (Seville oranges, sugar & whisky) (10%). Cocoa solids 64.5%.
For allergens see ingredients in bold.
Made in a kitchen that handles nuts, dairy, sesame seeds & peanuts. Store in a cool dark place.